The elements of pizza breaks down each step of the pizza-making process, from choosing a dough to shaping your pie to selecting cheeses and toppings that will work for your home kitchen setup. His clear, expert instructions will have you shaping pies and loading a pizza peel with the confidence of a professional pizzaiolo.
And his innovative, seasonal topping ideas will surprise and delight any pizza lover—and inspire you to create your own signature pies, just the way you like them. Forkish offers more than a dozen different dough recipes—same-day “saturday doughs” that you can make in the morning to bake pizza that night, and even gluten-free dough—each of which results in the best, levain doughs made from a naturally fermented yeast starter, most texturally sublime crust you’ve ever made at home.
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Featuring a tutorial on baker’s percentages, and an entire chapter that demystifies the levain-making process, tips for adapting bread baking schedules to fit your day-to-day life, advice for manipulating ingredients ratios to create custom doughs, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.
In flour water salt yeast, forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. From portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.
There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. Flour water salt yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart.
Whether you’re a total beginner or a serious baker, flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish.
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more
. A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Chicago, Roman, and Californian--from 12-time world Pizza Champion Tony Gemignani. Everyone loves pizza! from fluffy sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion.
And with so many fabulous types of pie, with more than seventy-five recipes covering every style you know and love, why commit to just one style? The Pizza Bible is a complete master class in making delicious, perfect, pizzeria-style pizza at home, as well as those you’ve yet to fall in love with.
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The Essential Wood Fired Pizza Cookbook: Recipes and Techniques From My Wood Fired Oven
This is an inspiring and well-written book from a teacher you can really trust!―alice waters, author of The Art of Simple Food and Owner of Chez Panisse RestaurantFrom Anthony Tassinello, chef at Berkeley’s famed Chez Panisse, your must-have pizza cookbook for making mouth-watering meals from your wood-fired pizza oven―from classically simple Margherita pizza to more exciting and challenging recipes.
. Ten speed Press. Ten speed Press. Tassinello shares need-to-know tips and techniques for crafting palate-pleasing pizzas, focaccia, hand pies, and more, calzones, while reminding us all of the joy of gathering friends and family over a mouth-watering home-cooked meal. From those first drawn-out moments when the blistering dough rises against the oven floor to that steamy first bite, chef Anthony Tassinello walks you through the time-tested tradition of preparing―and savoring―a perfect wood-fired oven pizza.
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Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone
Pizza remains america's favorite food, but one that many people hesitate to make at home. The recipes—gleaned from years spent researching recipes in Italy and perfecting them in America—have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven.
In mastering pizza, award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. With transporting imagery from italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy.
Ten speed Press. Ten speed Press.
American Weigh Scales ACP-200 Digital Pocket Scale, 200 by 0.01 G
Ac pro-200 is a durable and compact pocket scale with easy to use four key operation. With the smooth stainless steel weighing surface clean up is easy. Backed by a powerful 10 year warranty. Ten speed Press.
Antimo Caputo 00 Pizzeria Flour Blue 5 Lb Repack
5% gluten. Protective cover doubles as an expansion tray. Repacked from full-sized bags into smaller quantities for the home pizza maker. Antimo caputo 00 pizzeria flour is used by some of the best pizza makers around the world, especially in most Pizza Napoletana restaurants. Large stainless steel weighing surface and easy to use 4 button operation.
Always shipped in a box. Tomatoes. Ten speed Press. Backed by a powerful 10 year warranty. Weighs up to 200 grams in 001 gram increments. Powered by 2 AAA batteries included. Made from a special Blend of Soft White Wheat.
Cambro Round 6-Quart Storage Container, Clear
Always shipped in a box. Durable 6 quart round storage container for storing or transporting a variety of foods. Weighs up to 200 grams in 001 gram increments. Crystal clear virtually unbreakable polycarbonate allows you to easily identify contents. Cambro camwear polycarbonate Round Food Storage Container, 6 Quart Ten speed Press.
Milled extra fine, "00", in Naples, Italy. A high protein flour at 12. 5%. Stain and odor resistant to food acids and oils. Powered by 2 AAA batteries included. Made of polycarbonate, not BPA-Free. Round shape promotes air circulation, ideal for stirring and storing sauces and soups.
Saf Instant Yeast, 1 Pound Pouch
Durable 6 quart round storage container for storing or transporting a variety of foods. Round shape promotes air circulation, ideal for stirring and storing sauces and soups. Milled extra fine, "00", in Naples, Italy. A high protein flour at 12. 5%. Made of polycarbonate, not BPA-Free. Protective cover doubles as an expansion tray.
Store in an airtight container; for 6 months at room temperature or in the fridge; or for a year or longer in your freezer. Ten speed Press. Safe to use in refrigerators, freezers and dishwashers; NSF approved. Weighs up to 200 grams in 001 gram increments.
Cambro RFS6PPSW2190 6-Quart Round Food-Storage Container with Lid, Set of 2
Durable 6 quart round storage container for storing or transporting a variety of foods. Safe to use in refrigerators, freezers and dishwashers; NSF approved. Shrink wrapped multi Packs with easy to read labels make it easy for customers to purchase multiple quantities. Large stainless steel weighing surface and easy to use 4 button operation.
Saf instant yeast is one of the top selling yeasts in the world. Round shape promotes air circulation, ideal for stirring and storing sauces and soups. Repacked from full-sized bags into smaller quantities for the home pizza maker. Powered by 2 AAA batteries included. Stain and odor resistant to food acids and oils.
Store in an airtight container; for 6 months at room temperature or in the fridge; or for a year or longer in your freezer. Backed by a powerful 10 year warranty.
Cambro Camwear Polycarbonate Square Food Storage container, 12 Quart
Always shipped in a box. Durable 6 quart round storage container for storing or transporting a variety of foods. Ten speed Press. Made of translucent plastic; durable and stain-resistant. Measures at 8-3/8 inches tall by 14-7/8 inches top diameter with a 12 quart capacity. Made from a special Blend of Soft White Wheat.
Measures approximately 9-4/5 by 10-1/5 by 18 inches. The molded-in holes in the handles are for quick and sanitary drying. Safe to use in refrigerators, freezers and dishwashers; NSF approved. Ten speed Press. Crystal clear virtually unbreakable polycarbonate allows you to easily identify contents. Made of polycarbonate, not BPA-Free.
Use the cambro rfscw12135 camwear round Storage Container to store ingredients or transport ready-to-serve or partially prepared foods.